Our “English Breakfast” Tea

Flavor: Toasted, Fruity, Floral, Smoky Finish English Breakfast tea is one of the most famous teas worldwide due to British Imperialism in China and South-East Asia.  Some might believe English Breakfast to be a singular variety of tea, however what we know as “English Breakfast” is actually a blend of different varieties of Black tea. Blending…

Do You KNOW Black Tea!?

Black Tea Brief History: What we call Black Tea in the West was first referred to as Red Tea in China.  Black Tea is also often mistakenly referred to as “fully oxidized” tea.  However, Black Tea is not one-hundred percent oxidized but around ninety percent oxidized. (Tea Oxidation Guide) Picking and Processing: Black Tea is…